SALAD

For the last ten work days, I believe I’ve had a salad for lunch for at least six of those days. It’s the exact same salad too: “Pecans, Dried Cranberries, Crumbled Goat Cheese, Chicken Breast and Strawberry Poppy Seed Vinaigrette on a Bed of Mixed Greens”.  I pulled that straight from the cafeteria menu. It’s quite delicious and relatively healthy.

I’m not sure why but I’ve been really craving leafy green vegetables lately. I’m not on any particular health kick right now as I had french fries at least twice in the last week. I just enjoy having a decent and healthy salad for lunch. Though I now remember about two weeks back I had poutine for dinner one night and I felt rather guilty about it afterwards. Maybe that was the catalyst for my salad lunches.

Ok, thanks for reading about me and my salad. Here’s a picture of a kitten.

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