My time is short tonight, so I’ll cop out by linking to someone else’s blog. In his latest post, Frank tells us he ate some partially raw BBQ chicken for dinner. I did some reading and yes, some Japanese dishes do include chicken which is only partially cooked.
I’ll eat pieces of salmon and tuna sashimi until they close the restaurant but I’d never willingly eat a piece of raw chicken, even if it’s “supposed” to be that way.